Homemade croquettes of carabinero shrimps

14€
 

Russian salad with tuna belly and crunchy bread

14€
 

Torreznos de Soria with salsa brava

14€
 

Oxtail Bao with coconut, chili, cilantro and lime soft cream

8€
 

Butter chicken

16€
 

Truffled potato with free-range eggs and Iberian ham

15€
 

Andalusian style baby squid with fried eggs

15,50€
 

Provolone cheese casserole with puff pastry and grandma's homemade tomatoes

16,50€
 

Eggplant in tempura with chickpea hummus and flower honey

14€
 

Sautéed prawns with avocado, cashew nuts and mango

17€
 

Tequeños with mustard and honey sauce

14€
 

Crunchy free-range chicken delights with honey mustard sauce

14€
 

Sotopalacios blood sausage with Padrón peppers, free-range egg and black salt

14€
 

Chorizo de León in cider with loaf bread

15€
 

Fried eggs with shrimps and gulas

16€
 

Steamed vegetable, chicken and duck gyozas

15€
 

Galician octopus

24€
 

Crunchy grilled pig's ear

14€

False risotto with parmesan and truffles

16€


Spaghetti Bolognese

14€


Mellow rice with Iberian pork

21€


Mellow rice with Galician lobster

24€


*PRICE PER PERSON, MINIMUM 2

Iberian pork with brie cheese

11€


Goat cheese with caramelized onions

11€


Grilled free-range chicken, avocado and grated tomato

11€


Iberian ham with tomato tartare

11€


Tuna belly with tomato and Piquillo peppers

11€


Spanish omelet

11€


Goat cheese salad with honey and mustard

15€


Confited artichockes with crispy ham and a.o.v.e.

18€


Grilled vegetables with romescu sauce

16€


Eggplant tartar and banana crisp

15€


Burrata with homemade tomato tartar, truffle and pesto

16€


Seasonal tomato with tuna belly and a.o.v.e.

16,50€


Free-range chicken in cashew nut sauce

18,50€


MATURED GALICIAN D.O. BEEF

1kg Galician beef T-bone steak grilled over charcoal with french fries and Padron peppers

60€

Grilled sirloin steak with french fries and Padrón peppers

24,50€

Goat cheese burger, caramelized onion, live lettuce and tomato

14€


Asturian Cachopo

26€


Oxtail stewed at low temperature with French fries

23€


Charcoal-grilled Iberian pork with Padrón peppers and french fries

22€

Cheese nan

6€


Garlic nan

6€


Nan tandori

5€


Basmati rice

5€


Padrón peppers

9€

Grilled octopus with Patatas Revolconas

24€


Grilled scallops

17,50€


Garlic shrimp

15,50€


Fresh sea bass "a la bilbaína" with baker potatoes or garden salad.

20,50€


Tandori squid with eggplant

16,50€


Grilled cuttlefish with lime ali oli

17,50€


Squids Andalusian style

15,50€


D.O. RUEDA

Flor Innata

3,60€ - 19€

Verdejo 202

Ramón Bilbao

23€

Verdejo 2022

Marqués de Riscal

25€

Suavignon

José Pariente

26€

Verdejo 2022

D.O. RIAS BAIXAS

Albariño de la casa

3,60€ - 21€

Más que dos

26€

Albariño 2022

La Val

23€

Albariño 2022

D.O. BIERZO

Estela do Val

3,80€ - 26€

Godello

D.O. VINO DE LA TIERRA DE CASTILLA Y LEÓN

Antojo

3,60€ - 21€

Sweet Verdejo 2022

VINO ROSADO

Flor Itura

3,60€ – 21€

Rosé 2022

Think Pink

24€

Sparkling

D.O. RIOJA

Marcelino

3,60€ - 21€

Crianza

Hacienda López de Haro

21€

Crianza 2022

Azpilicueta

22€

Crianza 2022

Ramón Bilbao

24€

Crianza 2022

Luis Cañas

26€

Crianza 2022

Muga

34€

Crianza 2022

Montecillo

28€

Reserve

Marqués de Riscal

38€

Reserve

D.O. RIBERA DEL DUERO

Viña Vilano

3,60€ - 21€

Roble

Finca resalso

25€

Cosecha 2022

Buró

28€

Crianza

Emilio Moro

38€

Espumosos

Moët Brut Imperial

70€

Cava Brut Nature

4€ - 26€

Coulant con coulis de fresa

8€




Creamy cheesecake

8€




Death by chocolate cake

8€




Brioche Torrija with cocoa and lemon ice cream

9€

Thin apple pie with vanilla ice cream

9€




Artisan lemon, raspberry, mango, dulce de leche or vanilla ice creams (two scoops)

7€


*ASK THE WAITER FOR THE DAY'S SUGGESTIONS